Specialist desserts manufacturer Destiny Foods has completed a merger with global desserts maker La Compagnie des Desserts, to create a £60M-a-year turnover company.
There’s only a handful of people doing sous-vide in this country - although there are lots who say they do. Most of them are just pouching a product after they’ve cooked it. We’re actually cooking in the pouch, and we go to great lengths to explain the...
